Visit 9 in the Tolerance Induction Program (TIP) at the *SoCal* Food Allergy Institute was 5/25-5/26/23. (See Visit 1: https://myallergicfoodie.com/visit-1/). This time my husband Syed took Jacob to CA. At the first appointment Jacob challenged almond, duck egg white, and sesame which he had been dosing for the prior 10 weeks […]
Blog , Managing Allergies , Tolerance Induction Program (SCFAI)
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Tolerance Induction Program Visit #8
Well, it’s time for visit 10 in the Tolerance Induction Program (TIP) at the *SoCal* Food Allergy Institute and I really have to get better about sharing right after each trip! (See Visit 1: https://myallergicfoodie.com/visit-1/). In all honesty, there hasn’t been a lot to share other than things are going very smoothly. […]
Blog , Managing Allergies , Tolerance Induction Program (SCFAI)
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A Day In The Life of the Tolerance Induction Program
I realized I’ve shared about our trips to the SoCal Food Allergy Institute for Jacob’s food allergy treatment, but I haven’t shared what our day to day looks like, and really that’s where all of the hard work happens! So here goes, a day in the life of a TIP […]